Praesent neque, integer a, id turpis cras tellus vulputate fringilla. Habitant elit at neque fringilla rutrum. Cursus et.
Homemade bread board- served with olives, flavored butter, olive oil and balsamic £8 (V,VE)
Honey and chilli baked Camembert £13.5 -Served with homemade foccacia, celery and chutney (V)
Praesent neque, integer a, id turpis cras tellus vulputate fringilla. Habitant elit at neque fringilla rutrum. Cursus et.
Halloumi fries- served with chili chutney £8.00
Ham hock and apple bonbons – smokey bbq sauce, pickled red onion & rocket salad £7.5
Steamed mussels- provencal sauce & dipping bread £8
Soup of the day - served with a warm bread roll and butter (V) (GF*) 6.5
Praesent neque, integer a, id turpis cras tellus vulputate fringilla. Habitant elit at neque fringilla rutrum. Cursus et.
The Welby smash burger – double smashed burger with melted American cheese, grilled onions and bacon with fries and burger sauce 16.5
Hot honey chicken burger – breaded chicken breast coated in hot honey sauce with lettuce tomato and stilton served with fries and onion rings 16.5
Beer battered fish - served with triple cooked chips, peas and tartar sauce 16
Salmon, spring onion and sweet chilli fishcakes - served with fries, salad and tartar sauce 15.5
Sausage and mash- served with seasonal greens and gravy £15
Homemade pie of the day- served with triple cooked chips or mash and seasonal greens and gravy £16.5
Wholetail scampi- served with triple cooked chips, peas and tartar sauce £14.5
10oz sirloin steak- served with slow roasted tomatoes, triple cooked chips, tenderstem broccoli and salad £26.5
Slow braised blade of beef- served with sweet potato dauphinoise, charred corn, parsnip puree & braising juices £22
Pan fried hake- served with fondant potato, kale, mussels & roasted red pepper sauce £20
Wild mushroom risotto- wild mushrooms, sundried tomato & leek risotto, mozerella and herb oil
32oz tomahawk to share- blue cheese potato gratin, tenderstem broccoli, slow roasted tomato & garlic butter £120 (pre order only)
may change at short notice
Praesent neque, integer a, id turpis cras tellus vulputate fringilla. Habitant elit at neque fringilla rutrum. Cursus et.
sharing board
Praesent neque, integer a, id turpis cras tellus vulputate fringilla. Habitant elit at neque fringilla rutrum. Cursus et.
Bread & Olives per person £4 - With Balsamic Vinegar & Olive oil (V,VE,DF)
Baked Camembert £11.50 - Served with toasted baguette & cranberry
lunch starters
Praesent neque, integer a, id turpis cras tellus vulputate fringilla. Habitant elit at neque fringilla rutrum. Cursus et.
Stilton stuffed baked mushroom – served on a bed of rocket 8
Pork bites – served in a sticky BBQ sauce 8.5
Beer battered king prawns – served with sweetchilli sauce 9.5
Soup of the day - served with a warm bread roll and butter (V) (GF*) 6.5
Moules mariniere – in a white wine and garlic sauce served with a warm bread roll 8.5 (main course with fries and a warm bread roll £15.5)
lunch mains
Praesent neque, integer a, id turpis cras tellus vulputate fringilla. Habitant elit at neque fringilla rutrum. Cursus et.
Roast beef 17.5
Honey roasted gammon 15.5
Roast shoulder of pork 15.5
Roast chicken breast and sausage meat stuffing 15.5
Sage, onion and lentil loaf 15.5
Monkfish scampi- served with chips, peas and tartar sauce 16.95
Beer battered fish and chips - served with peas and tartar sauce 15
lunch desserts
Praesent neque, integer a, id turpis cras tellus vulputate fringilla. Habitant elit at neque fringilla rutrum. Cursus et.
Sticky toffee pudding £6.00 – served with ice cream
Cornflake and jam tart £6.00– served with custard
crunchie cheesecake
warm chocolate brownie - served with vanilla ice-cream
Cheeseboard £8.00 – (stilton brie and cheddar) (GF*)
