Main Menu

The Welby smash burger – double smashed burger with melted American cheese, grilled onions and bacon with fries and burger sauce 15.5

Beer battered fish and chips - served with peas and tartar sauce15.5

Piri Piri halloumi burger - served with sweetcorn salsa, avocado and fries and spicy slaw 15

Chicken Caesar salad - served with bacon, croutons and a Caesar dressing  15.5

Spring Asparagus & pea risotto –served with a rocket  and grilled asparagus 15 (add chicken £3)

Pan fried pork fillet – served with bacon jam, sweet potato rosti, buttered leeks and cabbage 17.5

Chicken schnitzel –served with garlic butter, fries and slaw 15.5

Gammon steak– served with egg, chips and peas 15.5

Grilled chicken breast –chicken breast stuffed with mozzarella and wrapped in parma ham  served with a chorizo sauce, Parmenter potatoes and garlic green beans 16.5

Sizzling bang bang cauliflower - served with pak choi and vegan fried rice 15.5

Breaded chicken burger – served with siracha mayo, cheddar cheese and a spicy slaw 15.5

Pan fried salmon – served with pak choi and sticky rice 18.5

Catch of the day – served with the chef’s choice of sides (marketprice)

10oz ribeye steak– served with chips, onion rings & salad - Peppercorn or stilton sauce £3.00 (GF*) 26.5

8oz rump steak – served with chips,onion rings & salad - Peppercorn or stilton sauce £3.00 (GF*) 18.5

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Bread & Olives per person £4 - With Balsamic Vinegar & Olive oil (V,VE,DF)

Baked Camembert £11.50 - Served with toasted baguette & cranberry

Stilton stuffed baked mushroom – served on a bed of rocket 8

Pork bites – served in a sticky BBQ sauce 8.5

Beer battered king prawns – served with sweetchilli sauce 9.5

Soup of the day - served with a warm bread roll and butter (V) (GF*) 6.5

Moules mariniere – in a white wine and garlic sauce served with a warm bread roll  8.5 (main course with fries and a warm bread roll £15.5)

Roast beef 17.5

Honey roasted gammon 15.5

Roast shoulder of pork 15.5

Roast chicken breast and sausage meat stuffing 15.5

Sage, onion and lentil loaf 15.5

Mushroom stroganoff - served with fries or wild rice and salad. (GF,DF*) 15

Beer battered fish and chips - served with peas and tartar sauce15

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Sticky toffee pudding £6.00 – served with ice cream

Cornflake and jam tart £6.00– served with custard

Terrys chocolate orange cheesecake

Cheeseboard £8.00 – (stilton brie and cheddar) (GF*)